Cooking Classes at the Missouri Botanical Garden
More Hearty Soups from the Queen’s Cuisine
Monday, September 30
6 to 8 p.m.
6 to 8 p.m.
(MBG) Center for Home Gardening Classroom
SOLD OUT
Back by popular demand with all new recipes! What better time to learn how to make delicious, homemade soups than on a chilly autumn day? Chef Jane Muscroft demonstrates how to make her customers’ favorite soups: broccoli, pear, and bleu cheese (she is thrilled by how popular it is!); creamy tomato and basil; fresh pumpkin and herb along with parmesan and oregano scones. So grab a spoon and join us for a tasty fall cooking class. Designed for adults only.
Instructor: Jane Muscroft
$37 members; $43 nonmembers
$37 members; $43 nonmembers
and
Monday, October 7
6 to 8 p.m.
(MBG) Center for Home Gardening Classroom
6 to 8 p.m.
(MBG) Center for Home Gardening Classroom
Back by popular demand with all new recipes! What better time to learn how to make delicious, homemade soups than on a chilly autumn day? Chef Jane Muscroft demonstrates how to make her customers’ favorite soups: broccoli, pear, and bleu cheese (she is thrilled by how popular it is!); creamy tomato and basil; fresh pumpkin and herb along with parmesan and oregano scones. So grab a spoon and join us for a tasty fall cooking class. Designed for adults only.
Instructor: Jane Muscroft
$37 members; $43 nonmembers
$37 members; $43 nonmembers
Afternoon Tea for a Winter’s Day
Monday, October 28
6 to 8 p.m.
(MBG) Center for Home Gardening
Join us for a lovely afternoon tea with Jane Muscroft from the Queen’s Cuisine. Jane will be making ham and feta cheese parcels, holiday spice scones with clotted cream, steamed treacle pudding with hot custard sauce, and chocolate profiteroles. And of course, hot tea of Good Tidings Tea. Designed for adults only.
Instructor: Jane Muscroft
$37 members; $43 nonmembers
$37 members; $43 nonmembers
and
Monday, November 4
6 to 8 p.m.
(MBG) Center for Home Gardening Classroom
6 to 8 p.m.
(MBG) Center for Home Gardening Classroom
Limited space available
Join us for a lovely afternoon tea with Jane Muscroft from the Queen’s Cuisine. Jane will be making ham and feta cheese parcels, holiday spice scones with clotted cream, steamed treacle pudding with hot custard sauce, and chocolate profiteroles. And of course, hot tea of Good Tidings Tea. Designed for adults only.
Instructor: Jane Muscroft
$37 members; $43 nonmembers
$37 members; $43 nonmembers
The Queen’s Cuisine Unofficial Harry Potter’s Afternoon Tea
Monday, November 11
6 to 8 p.m.
(MBG) Center for Home Gardening Classroom
6 to 8 p.m.
(MBG) Center for Home Gardening Classroom
SOLD OUT
Join Jane Muscroft from the Queen’s Cuisine and learn the secret recipes for Professor McGonagall’s finger sandwiches, savory pumpkin pasties, Weasley’s scones with cinnamon butter, Harry’s favorite treacle tart and pumpkin tea, and hot tea too (of course!). For adults only; space is limited.
Instructor: Jane Muscroft
$37 members; $43 nonmembers
$37 members; $43 nonmembers
and
Monday, November 18
6 to 8 p.m.
(MBG) Center for Home Gardening Classroom
6 to 8 p.m.
(MBG) Center for Home Gardening Classroom
SOLD OUT
Join Jane Muscroft from the Queen’s Cuisine and learn the secret recipes for Professor McGonagall’s finger sandwiches, savory pumpkin pasties, Weasley’s scones with cinnamon butter, Harry’s favorite treacle tart and pumpkin tea, and hot tea too (of course!). For adults only; space is limited.
Instructor: Jane Muscroft
$37 members; $43 nonmembers
$37 members; $43 nonmembers
REGISTER THROUGH THE BOTANICAL GARDEN’S WEB SITE
